Ben Worcester is a freelance writer who has the ToeJam & Earl theme as his ringtone. His work has found its way onto The FW, Splitsider, Moviefone, The Awl, Huffington Post, 10 Listens, Contently, and elsewhere. He can also beat you in Super Smash Brothers 64. Or at least give you a pretty good match (but probably beat you). Say hi or challenge him on Twitter at: benworcester.
Ben Worcester
10 Celebrity Lookalike Faceswaps
Ever think that one celebrity looks just like that other celebrity? We see it all the time and so does the rest of the internet. There's no shortage of sites out there that are dedicated to celebrity lookalikes. But we decided to take it a step further to see just how much certain celebrities look like one another. That can only mean one thing -- celebrity face swapping!
The Dumbest Tweets of the Week
There are over 400 million tweets per day on Twitter. Our math department here at TheFW says that amounts to around 2.8 billion tweets a week. We've gone through each and every one of those tweets to bring you the 10 Dumbest Tweets of the Week.
Teen Battling Cancer Suffers ‘Heartless Hoax’ After Woman Lied About Paying His Bills [VIDEO, POLL]
For the past three years, Thomas Doty has been fighting for his life. In late 2009, when the teenager from Washington state should have been enjoying life, Doty was diagnosed with osteosarcoma, a rare form of bone cancer.
It's a condition that took an even worse turn thanks to a cruel prank.
Get Your Sugar Fix While You Can — The New York City Soda Ban Has Passed
This morning in New York City, Mayor Michael Bloomberg's ban on large sugar-laden drinks was approved by the Department of Health in a 9-1 vote.
How long do the Big Apple's Big Gulp enthusiasts have until they can't buy a soda bigger than 16 ounces?
McDonald’s Will Post Calories on Menu Boards So You Can See Just How Much You’re Pigging Out
In a bold move on Wednesday, McDonald's announced that it will post calorie counts for all of its food items on menu boards and drive-thrus across their 14,000 restaurants in the US.
So, what spurred this Big Mac of a decision?